Here's how to make the tag for the treat bag. I started with a 2" by 4" piece of Crumb Cake card stock. I embossed it with the Sparkle Embossing Folder. Then I punched the top with the Scalloped Tag Topper Punch and rounded the opposite end with the Project Life Corner Punch. I slipped a length of Watermelon Wonder 5/8" Inch Mini Striped Ribbon through the opening and then tied a Thick Whisper White Baker's Twine Bow around it.
Next, I cut a Watermelon Wonder scalloped oval and a Whisper White oval from the Layering Ovals Framelits. I adhered these to to the tag with Stampin' Dimensionals. I cut a Crumb Cake cone and a Very Vanilla ice cream using the Frozen Treats Framelits. I stamped an Early Espresso swirl from the "Cool Treats" stamp set onto the vanilla ice cream. I adhered the cone directly to the oval piece and used Stampin' Dimensionals to adhere the ice cream piece to the oval.
I adhered half a Gold Metallic Foil Doily and half a Delicate White Doily to the back of the tag. Then I cut two 1" strips of Whisper White Card Stock and flagged the ends with the Banner Triple Punch. I stamped the sentiment in Watermelon Wonder and adhered these to the back of the tag as well.
I used the 1-3/8" Circle Punch to cut a circle from a sheet of Serene Scenery Designer Series Paper and the 2" Circle Punch to cut a circle from a sheet of Fruit Stand DSP. I adhered these to a Glassine Gift Bag. I inserted a 4-1/2" x 5-1/2" piece of Watermelon Wonder Card Stock into the gift bag for stability and folded down the top of the bag. I attached the tag to the bag using a Gold Binder Clip.
This design is a bit out of my wheelhouse, but I think it turned out very well (if I do say so myself, and I do)!